August 7th, 2026
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On Top Shelf
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Fresh Fiction for August Is Here

Cowboys, castles, and shiftersβ€”this month has it all.

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Hotter than a Tuscan summer.


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Some promises cost you the one you love.


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Only she can pull him back from the darkness.


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One golden retriever knows this is love.


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Trust is the fiercest transformation of all.


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From Himalayan stargazing to the London Blitzβ€”one love endures.

Amy Thielen

Amy Thielen

Amy Thielen grew up a few miles from the headwaters of the Mississippi River in rural Minnesota. She cooked in New York City restaurants for seven years under chefs David Bouley, Daniel Boulud, Jean-Georges Vongerichten, and Shea Gallante. Since returning to Minnesota in 2008, she has written for Saveur, Men’s Journal, and the Star Tribune, and won a James Beard Journalism Award in 2011. She lives in the country near Park Rapids, Minnesota, with her husband and their son.

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Series

Books:

A Midwestern Cookbook, October 2013
Hardcover

 

 

 

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