 THE WARTIME BOOK CLUB |
 April's Affections and Intrigues: Love and Mystery Bloom
| Hugh Acheson
HUGH ACHESON is the chef/partner of the Athens, Georgia, restaurants Five and Ten (named best Atlanta restaurant by the Atlanta Journal-Constitution) and The National; the shop Gosford Wine; and his Atlanta restaurant, Empire State South. He is a five-time James Beard nominee for “Best Chef Southeast” and was named “Best New Chef” by Food & Wine. He lives in Athens with his wife and their two daughters.
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SeriesBooks:A New Turn In The South, October 2011Hardcover |
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