May 13th, 2025
Home | Log in!

On Top Shelf
BLOOD MOONBLOOD MOON
Fresh Pick
MARBLE HALL MURDERS
MARBLE HALL MURDERS

New Books This Week

Reader Games


The books of May are here—fresh, fierce, and full of feels.

Slideshow image


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
Wedding season includes searching for a missing bride�and a killer . . .


slideshow image
Sometimes the path forward begins with a step back.


slideshow image
One island. Three generations. A summer that changes everything.


slideshow image
A snapshot made them legends. What it didn�t show could tear them apart.


slideshow image
This life coach will give you a lift!


slideshow image
A twisty, "addictive," mystery about jealousy and bad intentions


slideshow image
Trapped by magic, haunted by muses�she must master the cards before they�re lost to darkness.


slideshow image
Masquerades, secrets, and a forbidden romance stitched into every seam.


slideshow image
A vanished manuscript. A murdered expert. A castle full of secrets�and one sharp-witted sleuth.


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
Two warrior angels. First friends, now lovers. Their future? A WILD UNKNOWN.


Mai Pham

James-Beard Award nominee Mai Pham is the chef/owner of the nationally acclaimed Lemon Grass Restaurant and Lemon Grass Asian Grill and Noodle Bar in Sacramento, CA. A food columnist for the San Francisco Chronicle and host of the Food Network special "My Country, My Kitchen: Vietnam," Mai is the winner of an IACP Award for Distinguished Journalism and a guest chef-instructor at The Culinary Institute of America.

Log In to see more information about Mai Pham
Log in or register now!

 

Series

Books:

The Flavors of Asia, March 2009
Hardcover

 

 

 

© 2003-2025 off-the-edge.net  all rights reserved Privacy Policy