Christina Arokiasamy
CHRISTINA AROKIASAMY, of Indian descent, was raised in Kuala Lumpur, Malaysia. She began her culinary career working in her familyβs kitchen and spice stall before cooking in various Four Seasons resorts throughout Southeast Asia. Arokiasamy opened the Spice Merchantβs Cooking School in the Pacific Northwest, where she lives with her family.
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Hardcover
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