 THE WARTIME BOOK CLUB |
 April's Affections and Intrigues: Love and Mystery Bloom
| Bee Wilson
Bee Wilson is the author of "The Hive: The Story of the Honeybee and Us". She writes a weekly food column for London's "Sunday Telegraph" and is a former food critic for the "New Statesman". She has been named Food Journalist of the Year by the Guild of Food Writers and Food Writer of the Year by BBC Radio 4.
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SeriesBooks:Swindled, September 2008Hardcover |
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