August 7th, 2026
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On Top Shelf
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Fresh Fiction for August Is Here

Cowboys, castles, and shiftersβ€”this month has it all.

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Hotter than a Tuscan summer.


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Some promises cost you the one you love.


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Only she can pull him back from the darkness.


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One golden retriever knows this is love.


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Trust is the fiercest transformation of all.


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From Himalayan stargazing to the London Blitzβ€”one love endures.

Thomas Buckley

Thomas Buckley

THOMAS BUCKLEY worked with Daniel Boulud, Ferran Adria and Jean-Georges Vongerichten before joining Nobu Miami. He is an executive chef who not only interprets his masters cuisine but also brings his own creativity into the kitchen with his knowledge of local ingredients.

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Series

Books:

Nobu Miami, September 2008
Hardcover

 

 

 

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