Dede Wilson

Dede Wilson has written several cookbooks including Truffles and the Baker’s Field Guide series, which includes Holiday Candy & Confections, Chocolate Chip Cookies, and Christmas Cookies. A contributing editor to Bon Appetit, Wilson has worked professionally for more than 20 years as a restaurant chef, bakery owner, caterer, recipe developer, spokesperson, and frequent television guest. She is a host of The Holiday Table, a PBS cooking show.