 MY SEASON OF SCANDAL |
 April's Affections and Intrigues: Love and Mystery Bloom
| Wanda Tornabene
Wanda and Giovanna Tornabene have run their restaurant out of the thirteenth-century abbey Gangivecchio, in Sicily’s Madonie Mountains, since 1978. Both of their previous books, La Cucina Siciliana di Gangivecchio and Sicilian Home Cooking, won the James Beard Award for Best Italian Cookbook. Wanda and Giovanna spend most of their time at Gangivecchio and also have a home in Palermo.
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SeriesBooks:100 Ways to Be Pasta, September 2005Hardcover |
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