 THE BELOVED |
 April's Affections and Intrigues: Love and Mystery Bloom
| Susan Spungen
Susan Spungen was the founding food editor and editorial director for food at Martha Stewart Living Omnimedia from its launch in 1991 until 2003. She wrote a bimonthly column called "Easy Entertaining" for the magazine until June 2004, and helped launch MSO's first all-food title, Everyday Food. She is coauthor of the best-selling Martha Stewart's Hors d'Oeuvres Handbook. She lives in New York City.
Log In to see more information about Susan Spungen
SeriesBooks:Recipes, November 2005Hardcover |
|
|
| |||
|
||||
© 2003-2024