Georgia Cooking in an Oklahoma Kitchen
Recipes from My Family to Yours
On Sale: April 8, 2008
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She’s adored by
fans as one of country music’s top stars, but among family
Trisha Yearwood is best known for another talent:
her life–from her humble roots in Georgia to her triumphant
years in Nashville and a fulfilling married life with husand
Brooks in Oklahoma–Trisha has always enjoyed feeding those
Now she dishes up a collection of more than 120 of her go-to
a tribute to both home-grown cooking and family
believes a recipe always tastes better when it has a memory
it. Here, she teams up with her mother and sister to share their
family’s best-loved recipes. This is the kind of classic
you’ll want at the heart of your own family’s mealtime
is a full menu of Southern fare with a contemporary twist.
don’t have to be a Southerner to enjoy Yearwood family
Trisha’s Chicken Tortilla Soup
Chicken with Milk Gravy
Stuffed Pork Chops
with the recipes for inviting soups, textural salads,
entrées, colorful side dishes, and irresistible desserts,
everything from charming personal anecdotes to practical advice,
time-saving tips, and creative ingredient substitutions to
With full-color photographs taken in and
Trisha’s homes and a foreword by Garth Brooks, this
of Southern life will delight country music fans and home
Best of all, this is un-pretentious food that is easy to put
satisfies even big country appetites, and tastes like home.
warm evocations of pre-paring food for loved ones will
back to your own childhood. These are recipes you’ll enjoy
family for years to come.
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