July 22nd, 2018
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Rebecca ZannettiRebecca Zannetti
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Christmas in July


Summer Reads are HOT in July!

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This heavy hitter knows how to score


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They took broken and made it art.


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The Dark Protectors are Back!


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Falling for your best friend is a dangerous game


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Class is about to get interesting...


Rozanne Gold


Photo Credit: Rozanne Gold

Rozanne Gold’s career was launched at the age of 23 when she became first chef at Gracie Mansion for New York Mayor Ed Koch. Since then, she has been consulting chef for some of New York’s most celebrated restaurants and has written nine acclaimed cookbooks, including Little Meals: A Great New Way to Eat & Cook and Recipes 1-2-3: Fabulous Food Using Only 3 Ingredients. Gold, a three-time winner of the James Beard Cookbook Award and winner of the Julia Child/IACP Cookbook Award, appears regularly on national television. She and her husband live in Brooklyn, New York.

 

Series

Books:

Radically Simple, November 2010
Hardcover
Kids Cook 1-2-3, October 2006
Hardcover

 

 

 

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