Dede Wilson has written several cookbooks including Truffles and the Bakerâ€™s Field Guide series, which includes Holiday Candy & Confections, Chocolate Chip Cookies, and Christmas Cookies. A contributing editor to Bon Appetit, Wilson has worked professionally for more than 20 years as a restaurant chef, bakery owner, caterer, recipe developer, spokesperson, and frequent television guest. She is a host of The Holiday Table, a PBS cooking show.
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Books:The Birthday Cake Book, October 2008
A Baker's Field Guide to Cupcakes, August 2006
A Baker's Field Guide to Christmas Cookies, October 2003