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New Holland Publishers Australia
May 2011
On Sale: May 10, 2011
256 pages
ISBN: 1742570682
EAN: 9781742570686
Hardcover
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Cookbooks
All of the dishes in this book have been created to inspire
you to cook and think about food. Each dish has a strong
design focus, integrity of raw product and season, a range
of textures and colours. They are dynamic and should firstly
delight the eye and then excite the taste buds. Chef and television personality Michael Moore takes you into
his restaurant and into his home to show you his unique and
stunning culinary style. He presents many recipes for
different levels of expertise and helps the home cook
prepare easier recipes, whilst challenging the more
experienced cook with a more complex variation. Attention to detail is his trade mark and Michael leaves
nothing to chance. All the ingredients are here for a great
dinner party or meal - start with a weekend brunch, move
through lunch and then finish with his original cocktails,
canapés and tapas. Mouth watering delicacies of seafood and
lamb are the precursor to sumptuous desserts, petit fours
and a cheese course brimming with flavour.
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