July 21st, 2026
Home | Log in!
Welcome to FreshFiction

Are you a reader
or an author?

Help us personalize your experience. Choose your role below.
You can always change this later using the switcher button.

or

You can switch anytime using the floating button.

Limited Time Fresh Fiction Access

Exclusive Marketing Opportunities for Authors

Curious about how Fresh Access helps authors gain more visibility and connect with active readers?

Discover premium promotional opportunities, enhanced exposure, and author-focused services designed to help your books stand out.

Read More →
On Top Shelf
Fresh Pick
THE WICKED BARONESS
📚 New Books This Week 📰 Latest News โ˜€๏ธ๐ŸŒ™ Summer Days / Summer Nights Giveaways 🎪 Reader Games

Escape Into Adventure, Romance, Suspense, and Magic This July

Find Your Perfect July Escape

Slideshow image


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
Sink your teeth into the first novel in the #1 New York Times bestselling Sookie Stackhouse seriesโ€”the books that gave life to the Dead and inspired the HBOยฎ original series True Blood.


slideshow image
#1 New York Times bestselling author Sandra Brown delivers a new signature sexy suspense about a detective seeking justice for his murdered wife with the help of a psychotherapistโ€ฆwhile fighting an undeniable attraction to her.


slideshow image
Open the book. Enter the nightmare. Escape is no longer guaranteed.


slideshow image
Under Wyoming skies, love doesn't care about titles.


slideshow image
Family secrets, lost love, and a mystery hidden beneath the sea.


slideshow image
The bear is unleashed. The danger is real. The attraction is impossible to resist.

LIVER LET DIE

Liver Let Die, October 2011
Clueless Cook Mystery #1
by Liz Lipperman

Berkley Prime Crime
Featuring: Jordan McAllister
288 pages
ISBN: 0425244040
EAN: 9780425244043
Paperback
Add to Wish List

Purchase

"An Intriguing Mystery"

Fresh Fiction Review

LIVER LET DIE
Liz Lipperman

Reviewed by Kathyrn Little
Posted October 10, 2011

Mystery Cozy

Which newspaper column should you write if you love sports and eat bologna every night? Even though she has zero skills in the kitchen, Jordan McAllister fills in for the Kitchen Kupboard culinary reporter in hopes of becoming the sports reporter in small town Ranchero, Texas. Her first restaurant assignment ends with a handbag full of foie gras and a murdered waiter. As a suspect in the case...but also as a victim of threats and an apartment break-in, Jordan attempts to discover the killer's identity.

Throughout the mystery, Jordan is helped by her quirky group of apartment friends and a good-looking newcomer to Ranchero. The humorous camaraderie and caring shared by her neighbors is hilariously touching. Despite the admonition, "Can't you hear the music, you moron?" ringing in her head, Jordan heads into scary situations while her friends help save her. Readers will enjoy the suspense and comic dialogue. Some mystery heroines are a whiz in the kitchen, but Jordan's lack of culinary skills and collection of idiosyncratic, loyal friends will endear her to readers. Teens and adults will have fun reading this first book in the new Clueless Cook series.

Learn more about LIVER LET DIE

SUMMARY

Jordan McAllister doesn't know the first thing about food, but filling in for the culinary reporter at the Ranchero Globe is better than writing personals. She's convinced the weekly Kitchen Kupboard report will bring her closer to the coveted sports column--as long as she doesn't let on that she can't cook herself out of a box of macaroni and cheese.

Her first assignment is reviewing the new steakhouse in town. But she never should have ordered that foie gras--or hidden it in her purse. Back home she finds that she has ruined her friend's beautiful handbag, but that's nothing compared to finding her waiter from the steak house murdered outside her door--with her name and number in his pocket. Now Jordan is the prime suspect as well as the main course on the murder menu.

EXCERPT

Jordan dropped her review on Dwayne Eganโ€™s desk and stepped back to await her fate. Sheโ€™d spent the entire morning researching foie gras on the Internet and had come away outraged and ready to make a stand on the issue. That was before Egan grabbed the report and lowered his eyes to read, and all her bravado dissipated. Shifting nervously and second-guessing herself, she tapped out the melody of a rock song along the side of her slacks with her fingers. Too late to change her mind as Egan motioned for her to sit. She eased into the chair behind her, eyes fixed on the editor while he finished the first page and flipped to the second. Her nerves were like aliens ready to burst through her skin. "You actually ate this?" he asked, finally glancing at her over the top of his silver-rimmed reading glasses. "Yes and no," she replied. "Mostly, no." Egan had already turned back to the report, re-reading the first page. "And this is how they get the duck liver?" Her eyes lit up. Maybe he wouldnโ€™t scream at her after all. "Yes sir. They force-feed the animals to fatten them up." She paused, remembering how the pictures had sickened her, how seeing the tubes shoved down their throats had nearly made her gag. "The ducks are kept in tight cages so they canโ€™t exercise or even move around." "Geez! And theyโ€™re serving this right here in Ranchero?" "Yes," she answered quickly. "At a price that would water your eyes." She stopped, not sure she wanted to remind him how much sheโ€™d charged on the company card. Egan dropped the report on his desk and leaned back in the chair, hands behind his head, making his ears protrude even more. "This is going to ruffle a few feathers at Longhorn Prime Rib." He grinned, obviously pleased with his play on words. Jordan shifted in the chair. "I was totally complimentary about the restaurant in general." She thought about the Chocolate Decadence Cake that had doubled as breakfast that morning. "The desserts were phenomenal and the service โ€“ fantastic." Egan studied her face, his head tilted as if in deep thought. "I had you pegged for a simple meat and potatoes girl. For the life of me, I canโ€™t figure out why youโ€™d order this when youโ€™re obviously so outraged at how they get it." Here it is! This was where sheโ€™d have to admit she was clueless when it came to fancy food. This was where heโ€™d realize what a big mistake heโ€™d made giving her the job. "The waiter recommended it. Said it was imported from Canada. Since I knew it was too expensive to ever try on my own, I went with it." "I still find it hard to believe youโ€™d even order the dish, knowing how you feel about it." "I thought it was chicken," she blurted, looking away for a moment, imagining the pink slip falling from this weekโ€™s pay envelope. Egan threw back his head and laughed. And continued to laugh until Jordan finally gave in and smiled. "So, letโ€™s see," he began when he was finally able to speak. "I have a culinary expert who has no idea what she orders at restaurants." He slapped the desk. "Thatโ€™s rich. Loretta would never see the humor in that, of course, nor would she be caught dead ordering anything but a thick, juicy steak." He leaned forward and lowered his voice. "And just between you and me, she wouldnโ€™t know foie gras from chicken piccata, either, even if it bit her on her overpaid butt." "Iโ€™m sorry, sir. Maybe you should give this job to someone else." His eyes bored into her. "Are you joking? This is going to grab the attention of every animal lover in Ranchero who probably has never even looked at Lorettaโ€™s column before." He slid the papers across the desk. "Take this down to the copy room ASAP. I want it in tonightโ€™s edition." Stunned, Jordan grabbed the report and headed for the door. "Oh, and McAllister?" She whirled around, expecting her little bubble of excitement to burst like a piรฑata at a birthday party with eight year old boys on a sugar high. "From now on, youโ€™ll do a bi-weekly column with recipes and food information. Fancy food like this. A couple of exposรฉs would be great." He rubbed his hands together. "If my gut is right, with the exception of the restaurant owner, the good citizens of this fine town are going to love you." "What about the Personals?" He smiled. "Look at this as a freelance opportunity," he said. "And the Personals as your day job. Now go." Jordan wondered how he could say that with a straight face, but she was too excited to care. She hurried out the door, surprised to see Jackie Frazier smiling. Sheโ€™d obviously been eavesdropping. She imagined her, as Roseanne Roseannadanna saying, "Itโ€™s always something," and she smiled back. Who knew fatty duck liver could wipe the sarcasm off the secretaryโ€™s face and maybe even jump-start her career?

BOOK SERIES

Clueless Cooks

Liver Let Die
LIVER LET DIE
#1.0 โ€ข October 2011
Beef Stolen-Off
BEEF STOLEN-OFF
#2.0 โ€ข July 2012
Murder for the Halibut
MURDER FOR THE HALIBUT
#3.0 โ€ข January 2013

 

 

 

© 2003-2026 off-the-edge.net  all rights reserved Privacy Policy