Desserts from London's Ottolenghi
On Sale: October 3, 2017
Hardcover / e-Book
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A collection of over 110 recipes for sweets, baked goods,
and confections from superstar chef Yotam Ottolenghi.
Yotam Ottolenghi is widely beloved in the food world for his
beautiful, inspirational, and award-winning cookbooks, as
well as his London delis and fine dining restaurant. And
while he's known for his savory and vegetarian dishes, he
actually started out his cooking career as a pastry chef.
Sweet is entirely filled with delicious baked goods,
desserts, and confections starring Ottolenghi's signature
flavor profiles and ingredients including fig, rose petal,
saffron, orange blossom, star anise, pistachio, almond,
cardamom, and cinnamon.
A baker's dream, Sweet features simple treats such as
Chocolate, Banana, and Pecan cookies and Rosemary Olive Oil
Orange Cake, alongside recipes for showstopping confections
such as Cinnamon Pavlova with Praline Cream and Fresh Figs
and Flourless Chocolate Layer Cake with Coffee, Walnut, and
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