July 23rd, 2014
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Hot romance, blistering suspense in July

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From Shadow Warrior...to hostage


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A win-win negotiation?


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Sometimes falling in love means going through the worst kind hell


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Her lifelong search for home might be closer than she thinks!


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An Inside Out Novella in Mark's POV


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Texas Hot Zone Boxed set


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The guy from the wrong side of the tracks...


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She's going to break all of his rules...


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Is she a victim or a terrorist?



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Media Buzz

All Things Considered - April 15, 2006

Also by Marie Simmons:

Fresh & Fast Vegetarian, April 2011
Paperback
Things Cooks Love: Implements, Ingredients, Recipes, April 2008
Hardcover
The Good Egg, April 2006
Trade Size
Williams-Sonoma Mastering: Soups & Stews, November 2005
Hardcover

The Good Egg
Marie Simmons

More than 200 Fresh Approaches from Breakfast to Dessert

Houghton Mifflin
April 2006
464 pages
ISBN: 0618711945
Trade Size
$15.00
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Cookbooks

Now in paperback for the first time, the only comprehensive book on egg cookery, winner of a James Beard Award Beginning with basics, such as how to make perfect scrambled eggs, and continuing on to sandwiches, soups, pastas, quiches, souffls, and delectable meringues and cakes, The Good Egg artfully describes the many uses of one of cooking's most essential and healthful ingredients.

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