December 17th, 2018
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Yule Tidings -- Great Reads for December!

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It's Christmastime, but not everyone is jolly...


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Coming home has never felt so good.


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A storm is brewing . . .


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Small-town life in Hazel Rock becomes a Texas-size crime scene when murder takes a page from Charli Rae Warren’s book club’s latest mystery . . .


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A new tale of terror and magic in a brand new world.


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“A tasty cocktail of sweet and sexy” ~ Publisher’s Weekly


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When those Jared loves are threatened, he calls on magic to survive.


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A spellbinding murder investigation amidst crises of faith...



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Also by Ree Drummond:

The Pioneer Woman Cooks, November 2015
Hardcover
A Year of Holidays, November 2013
Hardcover
The Pioneer Woman Cooks, April 2012
Hardcover
The Pioneer Woman, February 2012
Paperback (reprint)
Charlie The Ranch Dog, May 2011
Hardcover
The Pioneer Woman, February 2011
Hardcover
The Pioneer Woman Cooks, November 2009
Hardcover

The Pioneer Woman Cooks
Ree Drummond

Dinnertime:Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!

William Morrow Cookbooks
November 2015
On Sale: October 20, 2015
400 pages
ISBN: 0062225243
EAN: 9780062225245
Kindle: B00SRUZRNU
Hardcover / e-Book
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Cookbooks

The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love.

For families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertime! includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner.

You’ll find more than 125 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts—literally the icing on the cake. Filled with Ree’s signature step-by-step photos, relatable humor, and irresistible, folksy charm, The Pioneer Woman Cooks: Dinnertime! is the go-to cookbook every home cook can rely on for any—and every—night of the week.

Media Buzz

The View - October 21, 2015

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