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Recipes & Stories
Clarkson Potter
April 2015
On Sale: April 7, 2015
256 pages ISBN: 0770435106 EAN: 9780770435103 Kindle: B00N6PERFU Hardcover / e-Book
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Cookbooks
Go off the clock with Christina Tosi of Momofuku Milk Bar
as she bakes one-bowl treats, grills with skills, and
embraces simple, nostalgic—and often savory—recipes made
from supermarket ingredients. For anyone
addicted to crack pie®, compost cookies®, and cake truffles,
here are their savory counterparts—such as Kimcheezits with
Blue Cheese Dip, Burnt Honey–Butter Kale with Sesame Seeds,
and Choose Your Own Adventure Chorizo Burgers—along with
enough make-at-home sweets to satisfy a cookie-a-day habit.
Join Christina and friends as they cook their way through
“weaknights,” sleepovers, and late-night snack attacks to
make mind-blowingly delicious meals with whatever is in the
pantry.
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