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Red-handed In Romanee-Conti, November 2016
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Tainted Tokay, April 2016
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Late Harvest Havoc, December 2015
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The Winemaker Detective, December 2015
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Backstabbing in Beaujolais, November 2015
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A Deadly Tasting, October 2014
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Nightmare In Burgundy, March 2014
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Grand Cru Heist, January 2014
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Treachery in Bordeaux, June 2013
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Minced, Marinated And Murdered, March 2018
Paperback / e-Book
Red-handed In Romanee-Conti, November 2016
Paperback / e-Book
Tainted Tokay, April 2016
Paperback / e-Book
Late Harvest Havoc, December 2015
Paperback / e-Book
Backstabbing in Beaujolais, November 2015
Paperback / e-Book
Flambe in Armagnac, July 2015
Paperback / e-Book
Mayhem in Margaux, May 2015
Paperback / e-Book
Cognac Conspiracies, February 2015
Hardcover / e-Book
A Deadly Tasting, October 2014
e-Book
Nightmare In Burgundy, March 2014
e-Book
Grand Cru Heist, January 2014
e-Book
Treachery in Bordeaux, June 2013
Paperback / e-Book (reprint)
Winemaker Detective #7
Le French
July 2015
On Sale: July 2, 2015
Featuring: Benjamin Cooker
ISBN: 1939474418 EAN: 9781939474414 Kindle: B00XIN96DS Paperback / e-Book
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Mystery
A small town holds fiercely onto its secrets. In the heart
of Gascony, a fire ravages the warehouse of one of
Armagnac’s top estates, killing the master distiller. Wine
expert Benjamin Cooker is called in to estimate the value
of
the losses. But Cooker and his assistant Virgile want to know more. How
did the old alembic explode? Was it really an accident? Why
is the estate owner Baron de Castayrac penniless? How legal
are his dealings? The deeper the Winemaker Detective digs,
the more suspicious characters he uncovers. There is more
than one disgruntled inhabitant in this small town. As we
witness the time-honored process of Armagnac distillation
and the day-to-day activities of the hunt, the market
place,
and the struggle for power and duck confit, we get a
glimpse
of the traditions of southwestern France where this mystery
of possible arson and murder lies below the surface.
Winemaker Detective
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