The five hosts of ABC's hit show The Chew invite you to
celebrate a full year of holidays, events, and special
occasions. From Thanksgiving to Mother's Day, and Christmas
to the Fourth of July, Mario Batali, Carla Hall, Clinton
Kelly, Daphne Oz, and Michael Symon are here to provide you
with mouthwatering recipes, useful entertaining tips, and
creative crafts to make your gatherings unforgettable,
original, and manageable.
In this third companion book, the hosts bring the wit,
wisdom, and practicality shared on the show to your raucous
game-day gathering, romantic Valentine's Day dinner, and
festive New Year's Eve bash.
The Chew: A Year of Celebrations will guide you through the
planning, cooking, and, of course, rejoicing in the year's
most celebrated events. With a complete spread for each
celebration, including drinks, appetizers, entrees, sides,
and desserts, the guesswork is taken out of menu creation;
all that's left to do is prepare and enjoy the fantastic food.
Everyone will feel the love in the air at a wedding serving
Clinton Kelly's Love Drunk Punch. Mario Batali's Cauliflower
Fritters will ensure your awards-night get-together is a
winner. Michael Symon will make your Halloween delicious
with Trick or Treat Mac and Cheese. Carla Hall's Pumpkin
Pecan Pie will finally eliminate the toughest Thanksgiving
decision: classic pumpkin or classic pecan? Daphne Oz will
show you how to make a Citrus Salt Scrub, the perfect favor
for a bridal or baby shower.
Your event will be stress-free, simple, and scrumptious
thanks to the sage advice offered here. The Chew: A Year of
Celebrations will guarantee you always have a blast at your