On Sale: October 22, 2013
Paperback / e-Book
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Non-Fiction Cooking / Food | Cookbooks
Relax with a tasty meal after a busy day. Enjoy your
evenings around the dinner table with your friends and
family. Sound too good to be true? Not if you plan your Week
in a Day. Rachael Ray’s Week in a Day, the companion book to
her hit cooking show of the same name, offers more than two
hundred recipes that will help you prepare five nights’
worth of meals in a single day. The woman who taught America
how to make a meal in 30 minutes is sharing more of her
practical and easy tips that will have you eating well for
days to come!
Each week features its own theme, including From a Taco to
Morocco, A Chicken in Every Pot, and Stew on This, allowing
your taste buds to travel around the world with dishes such
as Chicken and Chorizo Spanish Enchiladas, Argentine Chili
with Chimichurri, and Zinfully Delicious Short Ribs.
In addition, Rachael shows you how to fit all the groceries
you need for three fabulous meals into a single bag with her
special section, 1 Grocery Bag, 3 Meals. And you can enjoy
bonus content and extra recipes for side dishes by scanning
the QR codes displayed throughout. When the weekend rolls
around, this book has everything you need to get ready for
your Week in a Day. Come Monday night, you’ll be glad you did!
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