January 19th, 2019
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Sunny's Kitchen
Sunny Anderson

Easy Food for Real Life

Clarkson Potter
January 2013
On Sale: January 5, 2013
304 pages
ISBN: 0770436781
EAN: 9780770436780
Hardcover
$22.50
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Cookbooks

From the host of the Food Network’s Cooking for Real and Home Made in America, and frequent guest on Rachael Ray and Today, here is Sunny Anderson's debut cookbook, featuring American classics, made her way.
 
Sunny draws on her family roots in the Carolinas, her travels across the globe in a military family, and her years catering while a radio DJ. Her recipes are as bold and spicy as her palette and she welcomes you into her kitchen with an array of comfort foods. Sunny gives you the whole world in just a few bites: her southern Slow ‘n’ Low Ribs, a bit of Germany in her currywurst-inspired Pork Burgers with Spicy Ketchup, Asian influences in Spicy Noodle Bowls, and a classic Shrimp and Andouille Boil from New Orleans. Drawing on store-bought shortcuts and always relying on affordable, easy-to-find ingredients, Sunny shows you how to make every meal a homecoming.

Media Buzz

The Talk - May 28, 2015
Good Morning America - May 27, 2015
Rachael Ray - February 25, 2014
The View - January 20, 2014
Today - September 13, 2013

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