On Sale: September 24, 2013
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Mystery Culinary | Mystery
A RECIPE FOR MURDER
Life is sweet for Daphne Martin right now, from her
flourishing cake-decorating business to a rekindled romance
with her high school boyfriend, Ben. All that’s about to
change, courtesy of famously foul-mouthed celebrity chef
Jordan Richards. The TV star has come to Brea Ridge,
Virginia, for the town’s lavish cake competition, but he
won’t be leaving under his own steam. After his first master
class, Jordan is found bludgeoned with a cake stand and
drowned in some very bitter batter.
Plenty of townsfolk think the curmudgeonly confectioner had
it coming, but the half-baked evidence points to Daphne as a
prime suspect. With Ben mulling a new job offer—in Kentucky—
Daphne is faced with a multilayered dilemma. She needs to
somehow keep her boyfriend, win the cake competition, and
sift out the real culprit . . . before the killer serves up
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