January 19th, 2018
Home | Log in! or Register

On Top Shelf
WICKED BITEWICKED BITE
Fresh Fiction
Fresh Pick
Todays_Pick
THE LACEMAKER

Reviewer Application

Readers & 'ritas


New Year, New Books to love in January

Slideshow image


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
Someone in London is cooking up murder …


slideshow image
How much would you risk to turn your life around?


slideshow image
RT TOP PICK! What if your prime suspects in a hefty art theft are two men you simply can't resist?


slideshow image
In Nashville the music is louder, the dreams are bigger, and love can bring a cowboy to his knees.


slideshow image
A broken promise, a terrifying legacy



Purchase

Add to Wish List


Also by Emeril Lagasse:

Emeril's Cooking with Power, November 2013
Paperback
The Gluten-Free Table, October 2012
Hardcover
Emeril's Kicked-Up Sandwiches, October 2012
Paperback
Sizzling Skillets, October 2011
Trade Size
Farm to Fork, June 2010
Paperback
Emeril 20-40-60, November 2009
Paperback
Emeril at the Grill, May 2009
Hardcover
Emeril's There's A Chef in My World, October 2006
Hardcover
Emeril's Delmonico, October 2005
Hardcover
From Emeril's Kitchens, October 2003
Hardcover
Emeril's Creole Christmas, October 1997
Hardcover

Emeril's Kicked-Up Sandwiches
Emeril Lagasse

William Morrow Cookbooks
October 2012
On Sale: October 16, 2012
231 pages
ISBN: 006174297X
EAN: 9780061742972
Kindle: B008TW1C0S
Paperback / e-Book
$24.99
Add to Wish List

Cookbooks

More than 100 simple, flavorful recipe s for the world's best sandwiches and the bread s and condiments that make them shine!

From classic favorites to unique culinary creations, Emeril's Kicked-Up Sandwiches serves up recipes for every skill level and palate. Whether it's a savory breakfast wrap, an easy on-the-go lunch, or a satisfying supper, here are delicious possibilities catering to any meal:

  • All Wrapped Up—Chopped Salad Wrap with Pan-Roasted Chicken, Roquefort, and Bacon; Falafel with Cucumber, Onion, and Tomato Salad
  • Breakfast and Brunch—Emeril's Smoked Salmon Bagel with Mascarpone Spread; Breakfast Burrito with Chorizo, Black Beans, and Avocado Crema
  • Kicked-Up Classics—The Reuben; Fried Soft-Shelled Crab Sandwiches with a Lemon Caper Mayo; Emeril's Monte Cristo
  • Lunchbox: Sandwiches That Travel!—Egg Salad Supreme; Roast Beef Sandwich with French Onion Dip and Crispy Shallots; Curried Chicken Salad on Pumpernickel • Pressed and Grilled—Grilled Peanut Butter, Banana, and Honey; The Cuban; Spicy Eggplant with Mozzarella and Basil
  • Sweet Sandwiches—Ginger Ice Cream Sandwiches with Ginger Molasses Cookies; Red Velvet Whoopee Pies
  • Emeril's Kicked-Up Sandwiches goes beyond generic tuna salad and turkey on whole wheat, introducing a range of international flavors, as well as combinations of hearty breads and versatile, flavorful condiments for any occasion—and even leaves room for dessert. With recipes that save time without sacrificing flavor, Emeril's latest cookbook is sure to delight sandwich lovers everywhere.

    Media Buzz

    The Talk - January 31, 2013
    The View - January 4, 2013
    The View - October 19, 2012
    Good Morning America - October 17, 2012

    Comments

    No comments posted.

    Registered users may leave comments.
    Log in or register now!

    © 2003-2018 off-the-edge.net
    all rights reserved

    Google+ Google+