February 20th, 2018
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Hearts and Love, great reads in February

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THE DELANEYS OF SANDPIPER BEACH: A family business with room to grow.


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So many frogs. So few princes.


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Eloisa loves a Cinderella twist in her stories, and three short stories with this theme are digitally publishing in one volume!


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Marie Bostwick weaves together the unforgettable story of four very different women whose paths cross, changing their lives forever…


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When someone attempts to assassinate a Saudi Prince on U.S. soil, FBI Agent Kord Davidson and CIA Operative Monica Alden head up a task force to keep the Prince safe and find those responsible to avoid an international incident that could have devastating consequences.


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Working late has its rewards


Sweet Invention: A History of Dessert
Michael Krondl

Sweet Invention: A History of Dessert

Chicago Review Press
October 2011
On Sale: October 1, 2011
400 pages
ISBN: 1556529546
EAN: 9781556529542
Hardcover
$24.95
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Non-Fiction Cooking / Food

From the sacred fudge served to India’s gods to the ephemeral baklava of Istanbul’s harems, the towering sugar creations of Renaissance Italy, and the exotically scented macarons of twenty-first century Paris, the world’s confectionary arts have not only mirrored social, technological, and political revolutions, they have also, in many ways, been in their vanguard.

Sweet Invention: A History of Dessert captures the stories of sweet makers past and present from India, the Middle East, Italy, France, Vienna, and the United States, as author Michael Krondl meets with confectioners around the globe, savoring and exploring the dessert icons of each tradition. Readers will be tantalized by the rich history of each region’s unforgettable desserts and tempted to try their own hand at a time-honored recipe.

A fascinating and rewarding read for any lover of sugar, butter, and cream, Sweet Invention embraces the pleasures of dessert while unveiling the secular, metaphysical, and even sexual uses that societies have found for it.

Media Buzz

All Things Considered - October 9, 2011

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