March 23rd, 2018
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Melinda LeighMelinda Leigh
Fresh Fiction
Fresh Pick

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March gives us books to "roar" over

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Theodosia Browning investigates a Charleston steeped in tradition and treachery

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How far would you go to get justice for the one you love?

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The trick is to marry for love—a task easier said than done!

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They are part of an elite unit. On task. Off grid.

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True love deserves a second chance . . . .

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Shocking evidence hits close to home...


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Also by Yotam Ottolenghi:

Sweet, October 2017
Plenty More, October 2014
Jerusalem, October 2012
Plenty, April 2011

Yotam Ottolenghi

Vibrant Recipes from London's Ottolenghi

Chronicle Books
April 2011
On Sale: March 23, 2011
288 pages
ISBN: 1452101248
EAN: 9781452101248
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Yotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables. Yotam's food inspiration comes from his Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. A vibrant photo accompanies every recipe in this visually stunning book. Essential for meat-eaters and vegetarians alike!

Media Buzz

Good Morning America - December 28, 2011
Martha Stewart - July 29, 2011
Weekend Edition Sunday - June 26, 2011


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