September 22nd, 2018
Home | Log in! or Register

On Top Shelf
Rebecca ZannettiRebecca Zannetti
Fresh Fiction
Fresh Pick
Todays_Pick
A FORGOTTEN PLACE

Reviewer Application

New Books This Week

Latest Articles


Great new reads in September

Slideshow image


Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
She is the only woman worth fighting - or dying - for...


slideshow image
Being irresistible isn’t all it’s cracked up to be.


slideshow image
After unspeakable torment, he's back to claim his bride


slideshow image
Morgan Dane’s new client has blood on her hands


slideshow image
With intelligence and wit, Kathy Lyons revolutionizes shifter romance


slideshow image
Another secret is revealed in Roseville...



Purchase

Add to Wish List


Also by Carnie Wilson:

To Serve With Love, September 2005
Hardcover

To Serve With Love
Carnie Wilson

a beautiful, inspirational, lifestyle cookbook that’s a celebration of our love affair with cooking, as well as the enjoyment we get out of eating meals that have been prepared for us.

Hay House
September 2005
Featuring: Carnie Wilson
169 pages
ISBN: 1401906028
Hardcover
$19.95
Add to Wish List

Non-Fiction Memoir | Cookbooks

Author and entertainer Carnie Wilson brings you To Serve with Love, a beautiful, inspirational, lifestyle cookbook that’s a celebration of our love affair with cooking, as well as the enjoyment we get out of eating meals that have been prepared for us. This book will stir up universal feelings about food, life, love, and having the "home- plate" advantage because—yes, it’s true—anyone can be a good cook! In other words, dinner out is fine, but the real culinary adventure starts in our kitchens. The recipe portion of this cookbook is suited for anyone who loves comforting, delicious meals. It also features lower-fat or lower-sugar variations of some of these outstanding dishes. Of course, a cookbook shouldn’t just be just a list of meals. Carnie also sets the entire scene with music, candles, and flowers—the little, inexpensive, but meaningful touches that round out the perfect dining experience.

Media Buzz

20 / 20 - November 25, 2005
Martha Stewart - November 2, 2005
Good Morning America - November 1, 2005
Entertainment Tonight - October 31, 2005

Comments

No comments posted.

Registered users may leave comments.
Log in or register now!

© 2003-2018 off-the-edge.net  all rights reserved Privacy Policy

Google+ Google+