January 19th, 2018
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Fresh Fiction
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THE LACEMAKER

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Readers & 'ritas


New Year, New Books to love in January

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Someone in London is cooking up murder …


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How much would you risk to turn your life around?


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RT TOP PICK! What if your prime suspects in a hefty art theft are two men you simply can't resist?


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In Nashville the music is louder, the dreams are bigger, and love can bring a cowboy to his knees.


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A broken promise, a terrifying legacy


Planet Barbecue
Steven Raichlen

Workman
May 2010
On Sale: May 1, 2010
768 pages
ISBN: 0761148019
EAN: 9780761148012
Paperback
$22.95
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Cookbooks

A live-fire tour of six continents, 60 countries, and 309 of the world’s most authentic, explosively flavorful recipes ever, Planet Barbecue! covers it all: blazing grills, exotic seasonings, expert grill masters, renowned restaurants, cool fuels, tools, and techniques from around the world. Steven Raichlen goes deep to the source to discover the traditional way to grill or smoke, proving a universal truth: Everything—beef, chicken, fish, shellfish, vegetables, kebabs, wings, ribs, even dessert—tastes better hot off the grill.

Media Buzz

Good Morning America - July 22, 2010
Today - May 17, 2010

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