February 20th, 2017
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On Top Shelf
D.B. ReynoldsD.B. Reynolds
Fresh Fiction
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Hearts and Love, great reads in February

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She's found refuge in the man sent to kill her...


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He’ll keep her safe…but can he keep his distance?


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Will the secrets they’re keeping tear them apart—or get them both killed?


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There’s no such thing as a little in love . . .


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What happens when the rescuer must be rescued?


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He's a mistake she can't afford to make... and a temptation she can't resist.


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Family, second chances--and the connections that bring women together in hope and healing. . .


The Lee Bros. Simple Fresh Southern
Matt Lee, Ted Lee

Knockout Dishes With Down-Home Flavor

Clarkson Potter
November 2009
On Sale: November 3, 2009
256 pages
ISBN: 0307453596
EAN: 9780307453594
Hardcover
$35.00
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Cookbooks

From two South Carolina-bred brothers comes the ground-breaking cookbook for new Southern cooking: The Lee Bros. Simple, Fresh, Southern. Matt and Ted Lee were raised on long-simmered greens, slow-smoked meats, and deep-fried everything. But after years of traveling as journalists and with farm fresh foods more available than ever, Matt and Ted have combined the old with the new, infusing family recipes with bright flavors. Using crisp produce, lighter cooking methods, and surprising combinations, these are recipes to make any night of the week.

Media Buzz

Martha Stewart - January 27, 2010
Saturday Early Show - November 21, 2009

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