Each chapter focuses on a unique timesaving
shortcut, with irresistible recipes that use Sandra's
approach of 70% prepared foods and 30% homemade.
Pantry Shortcut Solutions-easy meals made from a
Semi-Homemade pantry.
Dolled-Up Deli Dishes-a stop at
the deli and a few fresh flourishes make extra-easy
meals.
Fix N' Freeze-the freezer is the ticket to a
stash of ready-to-savor meals.
Real Quick Rotisserie
Chicken-a dozen quick recipe ideas that start with purchased
rotisserie chicken.
Cook Once, Eat Thrice-one main
recipe makes three leftover creations.
Quick Fix
Holiday-easy main dishes perfect for those folks who don't
want to cook an entire turkey as well as sides for stove
top, microwave, and oven.
Bakery
Embellishments-bakery fix-ups for those days when time is
short but a sweet treat is a must!
Enticing color
photos with each recipe show just how tempting Semi-Homemade
recipes