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Meredith Books
October 2008
On Sale: October 7, 2008
224 pages ISBN: 0696238314 EAN: 9780696238314 Hardcover
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Cookbooks
- Garvin's approachable, friendly style and unmatched
charm shine throughout this collection of more than 150
all-new recipes with his signature mix of flavor and style,
from simple (BBQ Chicken Linguine) to sensational (Black
Pepper Crusted Rack of Lamb).
- Chapters include Pasta
and Things, Seafood, Big Boy Toys, Braise 'Em Up, Gourmet
Sandwiches, Simply Grilled, and Desserts, with recipes for
cooks of all skill levels in each chapter.
- Beautiful
color photos showcase Garvin's fabulous food and
lifestyle.
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