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Pizza, August 2005
Paperback
Pizza, August 2005
Paperback
More than 60 Recipes for Delicious Homemade Pizza
Chronicle Books
August 2005
On Sale: July 28, 2005
168 pages ISBN: 0811845540 EAN: 9780811845540 Paperback
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Cookbooks
Team five-time world pizza-throwing champion Tony Gemignani
with acclaimed cookbook author Diane Morgan and the result
is a cookbook that will turn any home kitchen into the best
pizzeria in town. There are over 60 selections on the menu,
including the thick, rounded-edge crust of classic
Neapolitan pizza Margherita, the thin crust New York style
Italian Sausage and Three Pepper Pizza, and the
stick-to-your-ribs, deep-dish kind, smothered in spinach and
mozzarella. There are also plenty of new-fangled pizzas:
layered with Thai curry flavored chicken or pineapple;
cooked on the grill; even quick and easy versions using
storebought crust. Aficionados will find six pizza dough
recipes ready to suit anyone's crust preferences. Tips for
proper use of such related gear as peels, stones, tiles,
pans, grills, and ovens make this a complete pizza package.
And with step-by-step dough tossing instructions from Tony
himself, it's clear: When it comes to pizza Pizza
delivers.
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