Turn Up the Heat with G. Garvin
More than 200 recipes from the chef who keeps it "super simple"
On Sale: October 3, 2006
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Known for keeping it “Super Simple,” Gerry Garvin is turning
up the heat in the kitchen in his debut cookbook full of
great tasting recipes for an array of cuisines including
French, Italian, Cajun, Indian and down-home American.
As the host of Turn Up the Heat with G. Garvin, one of the
most popular programs on TV One, the fastest growing
lifestyle and entertainment network targeting African
Americans, Garvin combines his impressive culinary resume
with his engaging, down-to-earth style to offer simple
techniques for savory recipes along with laugh-out-loud
anecdotes and indispensable cooking know-how.
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