July 20th, 2018
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Rebecca ZannettiRebecca Zannetti
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Christmas in July


Summer Reads are HOT in July!

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This heavy hitter knows how to score


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They took broken and made it art.


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The Dark Protectors are Back!


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Falling for your best friend is a dangerous game


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Class is about to get interesting...


Emeril Lagasse


Emeril Lagasse is the chef-owner of critically acclaimed restaurants in New Orleans, including Emeril's, NOLA, and Emeril's Delmonico Restaurant and Bar. He is also the owner of Delmonico's Steakhouse and Emeril's New Orleans Fish House in Las Vegas, and Emeril's in Orlando. Emeril is the host of Emeril Live and The Essence of Emeril as seen on the Food Network, and is the food correspondent for ABC's Good Morning America. He is the author of Prime Time Emeril, Emeril's TV Dinners, Every Day's a Party, Emeril's Creole Christmas, Louisiana Real & Rustic, and Emeril's New New Orleans Cooking.

 

Series

Books:

Emeril's Cooking with Power, November 2013
Paperback
Emeril's Kicked-Up Sandwiches, October 2012
Paperback
The Gluten-Free Table, October 2012
Hardcover
Sizzling Skillets, October 2011
Trade Size
Farm to Fork, June 2010
Paperback
Emeril 20-40-60, November 2009
Paperback
Emeril at the Grill, May 2009
Hardcover
Emeril's There's A Chef in My World, October 2006
Hardcover
Emeril's Delmonico, October 2005
Hardcover
From Emeril's Kitchens, October 2003
Hardcover
Emeril's Creole Christmas, October 1997
Hardcover

 

 

 

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