Bryan Voltaggio is the Executive Chef and owner of restaurants Volt, Lunchbox, Family Meal, Range, and Aggio. As a finalist on Top Chef Season 6 and Top Chef Masters Season 5, Voltaggio is the first chef to compete on both programs. The James Beard Foundation Award finalist co-authored the cookbook Volt Ink. with his brother, Michael. Voltaggio lives with his wife, Jennifer, and their three children Thacher, Piper, and Ever Maeve in their hometown of Frederick, Maryland.
Books:Home, April 2015