November 12th, 2019
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Rebecca ZannettiRebecca Zannetti
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Start your holiday reads in November

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Being naughty was nice, but now these friends-turned-lovers are in for an unforgettable Christmas...


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Surviving the holidays will take a Christmas miracle...


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Cozy animal mystery


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She disappeared without a trace seven years ago, now he’s about to discover the secrets she’s guarded with her life…


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Her holidays have never looked so promising...


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A feel good romance that'll get you in the holiday spirit...


John T Edge

John T Edge

John T. Edge, a five-time James Beard Award nominee, writes the monthly “United Tastes” for The New York Times. His work for Saveur and other magazines has been featured in seven editions of the Best Food Writing compilations. He runs the Southern Foodways Alliance at the University of Mississippi. His last book was Algonquin’s Southern Belly: The Ultimate Food Lover’s Companion to the South. Mr. Edge lives with his wife and son in Oxford, Mississippi.

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Series

Books:

The Truck Food Cookbook, May 2012
Paperback

 

 

 

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