BÃ©atrice Peltre was born and raised in the countryside in northeastern France. She is a freelance food writer, stylist, photographer, and the author of the award-winning blog. Her work has appeared in such places as Saveur, the Washington Post, and the Boston Globe, as well as in other international and online publications and books. She lives in Boston with her husband and daughter.
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Books:La Tartine Gourmande, February 2012