July 23rd, 2019
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July's summer reads

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Mr. & Mrs. Smith meets Outlander in this action-packed Scottish romance where a marriage of convenience leads to secrets that could be deadly.


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He’s a heavenly outcast. She’s a mortal woman with unearthly gifts. Can they ward off a rising apocalypse?


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When times are tough, there’s always a little Blessings to go around


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A rugged Texas sheriff who must protect the woman who was once his sworn enemy...


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He's sent to kill his soul mate...can he?


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Is love just something you find in books?


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Is he on the rebound or just escaping a crazy Bridezilla?


Lucy Burdette

Lucy Burdette

Blogging at Fresh Fiction

Lucy Burdette | Where Secrets are Buried
July 7, 2015
In the center of Key West there lies a beautiful, old cemetery. On the carved stones and crypts, visitors can read snatches of stories of  Read More...

Lucy Burdette | Key West: Where Characters Drop from Trees
December 8, 2014
Drop from trees like overripe mangos, I should say! A couple of years ago, I began to plan my Key West mystery series. I had  Read More...

Pseudonym for Roberta Isleib.

Lucy Burdette is the author of the Key West food critic mystery series, launching in January 2012 with AN APPETITE FOR MURDER (NAL.)

Lucy’s alter-ego, clinical psychologist Roberta Isleib, has published eight mysteries including the golf lover’s mystery series and the advice column mysteries. Her books and stories have been short-listed for Agatha, Anthony, and Macavity awards. She’s a member of Mystery Writers of America, Romance Writers of America, and Sisters in Crime, and a past-president of Sisters in Crime.

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Series

Key West Food Critic

Books:

A Deadly Feast, May 2019
Key West Food Critic #9
Hardcover
Death on the Menu, August 2018
Key West Food Critic Mystery #8
Hardcover
Killer Takeout, April 2016
Key West Food Critic
Paperback
Fatal Reservations, July 2015
Key West Food Critic #6
Paperback
Death With All The Trimmings, December 2014
A Key West Food Critic Mystery
Paperback
Murder With Ganache, February 2014
Key West Food Critic #4
Paperback
Topped Chef, May 2013
Key West Food Critic
Paperback
Death in Four Courses, September 2012
Key West food critic #2
Mass Market Paperback
An Appetite For Murder, January 2012
Key West Food Critic #1
Paperback

 

 

 

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