July 18th, 2018
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Kathy LyonsKathy Lyons
Fresh Fiction
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A GENTLEMAN NEVER KEEPS SCORE

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Mark Gaier


Mark Gaier and Clark Frasier opened Arrows Restaurant in Ogunquit, Maine, in 1988 after careers in fine restaurants from San Francisco to Boston. They are the 2010 James Beard Outstanding Chefs in the Northeast. They now own three restaurants in New England and appear frequently on NBCís Today show and the CBS Morning Show, where they demonstrate cooking techniques. Their accomplishments have won praise well beyond the food press, with articles in Time, the Wall Street Journal, the New York Times, Travel & Leisure, and Conde Nast Traveler. And their recipes have been featured in Esquire, Menís Journal, Menís Health. They live in Cape Neddick, Maine.

 

Series

Books:

Maine Classics, May 2011
Hardcover

 

 

 

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