Ron Suhanosky
Ron Suhanosky, chef and co-owner of the critically acclaimed Sfoglia restaurants in New York City and Nantucket, Massachusetts, shows us how to make Goat Cheese Torta, which is a wonderful dish that could be enjoyed while listening to Ron's new CD, "Sounds of Sfoglia."
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Series
Books:Pasta Sfoglia, October 2009
Hardcover
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