January 20th, 2018
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HER LAST GOODBYEHER LAST GOODBYE
Fresh Fiction
Fresh Pick
Todays_Pick
THE NIGHT MARKET

Reviewer Application

Readers & 'ritas


New Year, New Books to love in January

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Someone in London is cooking up murder


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How much would you risk to turn your life around?


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RT TOP PICK! What if your prime suspects in a hefty art theft are two men you simply can't resist?


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In Nashville the music is louder, the dreams are bigger, and love can bring a cowboy to his knees.


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A broken promise, a terrifying legacy


Lauren Braun Costello


LAUREN BRAUN COSTELLO developed her craft in the kitchens and classrooms of some of the world 's most renowned chefs and as the owner and Executive Chef of Gotham Caterers in New York. City. From her work as a recipe tester for the 75th anniversary edition of Joy of Cooking, to culinary producer for Pure & Simple with Michel Nischan, she now applies her culinary skills as a private chef, instructor, and as a food stylist for national television broadcasts including The Early Show on CBS, ABC's The View, and CNN's dLife. She received a Grand Diploma in Culinary Arts with distinction from The French Culinary Institute and was awarded a Les Dames d'Escoffier Scholarship.

 

Series

Books:

Notes On Cooking, June 2009
Hardcover

 

Barnes & Noble

 

 

 

 

 

 

 

 

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