May 2nd, 2016
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THE GUN

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Let your reading blossom in May!

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It wasn't safe before. Now, the coast is clear. And he’s returned to reclaim what’s his.


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He'll break her three-date rule or go down in flames trying.


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Chesapeake Valor


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Ardent Springs - a town made for second chances


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Love can find its way out of darkness…return to Jackson Hole, WY


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Adventure, romance, and danger collide when a young Alaskan fisherman nets the body of a Russian swimmer


Andre Soltner


Chef André shares his artistry through hands-on teaching and career counseling with advanced students. He began his career at the age of 15 at the Hôtel du Parc, Mulhouse, in his native Alsace and later became chef-owner of New York City's legendary Lutèce, which achieved a four-star rating from the New York Times. Chef André has received more than 25 awards, including the French government's prestigious Officier du Mérite National, the Chevalier du Mérite Agricole, the James Beard Foundation Lifetime Achievement Award, and, most recently, the Légion d'Honneur. The co-author of The Lutèce Cookbook, Chef André has served for more than 20 years as Délegué Général of the Master Chefs of France.

 

Series

Books:

The Lutece Cookbook, October 1995
Hardcover

 

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