November 30th, 2015
Home | Log in! or Register

Fresh Fiction
Fresh Pick
Rest Ye Murdered Gentlemen


On Top Shelf

Reviewer Application

Great November Reads: headstrong heroes and feisty heroines

Slideshow image

Since your web browser does not support JavaScript, here is a non-JavaScript version of the image slideshow:

slideshow image
If you love the Dark Protectors, these wicked hot Realm Enforcers are for you!

slideshow image
Can she risk another heart break with a Texan SEAL?

slideshow image
A Sinister Silent Night

slideshow image
Ardent Springs: two lost hearts start over

slideshow image
No matter how far we are in the future, everything connects us to our past.

slideshow image
Gunfire disrupts a Christmas wedding in this 2-in-1 collection of original, connected novellas.

slideshow image
Revenge never tasted so sweet

Andre Soltner

Chef André shares his artistry through hands-on teaching and career counseling with advanced students. He began his career at the age of 15 at the Hôtel du Parc, Mulhouse, in his native Alsace and later became chef-owner of New York City's legendary Lutèce, which achieved a four-star rating from the New York Times. Chef André has received more than 25 awards, including the French government's prestigious Officier du Mérite National, the Chevalier du Mérite Agricole, the James Beard Foundation Lifetime Achievement Award, and, most recently, the Légion d'Honneur. The co-author of The Lutèce Cookbook, Chef André has served for more than 20 years as Délegué Général of the Master Chefs of France.




The Lutece Cookbook, October 1995


Barnes & Noble






© 2003-2015
all rights reserved

Google+ Google+