September 21st, 2018
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Great new reads in September

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She is the only woman worth fighting - or dying - for...


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Being irresistible isnít all itís cracked up to be.


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After unspeakable torment, he's back to claim his bride


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Morgan Daneís new client has blood on her hands


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With intelligence and wit, Kathy Lyons revolutionizes shifter romance


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Another secret is revealed in Roseville...


Jamie Deen


The stars of the new prime time Food Network show Road Tasted, Jamie and Bobby Deen know great regional food inside and out-and their much-anticipated first cookbook delivers just what their fans are hungry for: the best recipes inspired by their tastiest discoveries on the road and personal stories of the people who make and serve some of the fabulous foods they encountered on their journey. Born in Georgia, Jamie and Bobby are the sons of famous Food Network host and best-selling cookbook author Paula Deen. The boys got their start in the food business back in 1989 when their mom hired them to deliver sandwiches. The three Deens joined forces to open a restaurant in Savannah, The Lady and Sons, which led to Paula's cookbook series and popular Food Network show. These two good-old-boy charmers are frequent guests on Paula's Home Cooking and beloved by Food Network audiences. Writer Melissa Clark from Brooklyn has spent her entire professional life associated with food. Her work appears in The New York Times, Food & Wine, Travel & Leisure, and Real Simple. She has also collaborated on 17 cookbooks, one of which received both a James Beard award and the Julia Child Cookbook award in 2000.

 

Series

Books:

Jamie Deen's Good Food, September 2013
Hardcover
The Deen Bros. Get Fired Up, April 2011
Hardcover
The Deen Bros. Take It Easty, September 2009
Hardcover
Y'all Come Eat, April 2008
Hardcover
The Deen Bros. Cookbook, April 2007
Hardcover

 

 

 

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