Ryan Nerz
Ryan Nerz is a freelance writer who has written for
Esquire, The Village Voice, Time Out
New York, ym, and the History Channel. Nerz
has emceed IFOCE-sanctioned competitions involving meat
pies, ribs, jambalaya, raw Maui onions, hot dogs, baked
beans, grilled cheese, and watermelon. He lives in Brooklyn
and continues to work at the IFOCE as a part-time announcer.
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Series
Books:Eat This Book, April 2006
Trade Size
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