Karen MacNeil
Karen MacNeil is director of the wine program at the
Culinary Institute of America in Napa Valley, California.
She consults worldwide on the subject of wine, and her
articles have appeared in The New York Times, Food & Wine,
Sunset, Saveur, Fine Cooking, Wine Spectator, and other
national newspapers and magazines. Ms. MacNeil lives in
northern California.
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Series
Books:The Wine Bible, September 2001
Trade Size
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