September 22nd, 2018
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Kathy LyonsKathy Lyons
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A FORGOTTEN PLACE

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Great new reads in September

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She is the only woman worth fighting - or dying - for...


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Being irresistible isnít all itís cracked up to be.


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After unspeakable torment, he's back to claim his bride


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Morgan Daneís new client has blood on her hands


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With intelligence and wit, Kathy Lyons revolutionizes shifter romance


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Another secret is revealed in Roseville...


Terrance Brennan


TERRANCE BRENNAN is one of the nation's top chefs and the owner of Picholine, a Mediterranean restaurant; Artisanal, a bistro featuring updated French classics; and Artisanal Premium Cheese Center, through which he has increased the popularity of cheese nationwide. A two-time nominee for the James Beard Award for Best Chef in New York City (2002 and 2004) and a Food & Wine magazine Best New Chef, he has appeared on CNN, Martha Stewart Living, the Today show, CBS's Early Show, and the Food Network.

 

Series

Books:

Artisanal Cooking, September 2005
Hardcover

 

 

 

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